So the first thing you have to do is come to Moses Lake and go fishing.  J.D. is the expert in the family on that subject.   Actually ,  I’m sure any nice , flaky, white fish will work well with this recipe.   Getting them fresh from the Lake  to the frying pan  is a real bonus when J.D. is around.

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J.D.'s Walleye Fish Fry

Prep Time

15 minutes

Cook Time

15 minutes

Servings

Ingredients

• 1 1/2 pound white fish pieces
• 3 eggs beaten
• 2 cups cracker crumbs 1/2 cheese nips/ 1/2 Ritz , mixed
• 1 1/2 cup cooking oil

Prep Time 15 minutes Cook Time 15 minutes Servings Ingredients 1 1/2 pound white fish pieces 3 eggs beaten 2 cups cracker crumbs 1/2 cheese nips/ 1/2 Ritz , mixed 1 1/2 cup cooking oil

Instructions

1. Beat eggs in medium size bowl. Soak fish pieces in egg wash about 5 minutes.

   
2. Combine cracker crumb mix in a second medium size bowl. Coat, egg washed fish pieces with cracker crumbs.

   
3. Pour cooking oil into frying pan until about an inch deep. Heat to 375. Drop fish pieces a few at a time into hot oil, turning once, until golden in color. Drain on paper towels.

   

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