A real party standard. Never seems to get old.
| Prep Time | 30 minutes |
| Cook Time | 30 minutes |
| Servings |
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Ingredients
- 16 ounces canned artichoke hearts drained and chopped (not pickled)
- 1 cup Parmesan cheese
- 1 cup mayonnaise
- 1 8 ounce container chopped green chilies
- Corn Chips for dipping
Ingredients
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Instructions
- Mix well. Bake at 350 degrees for 1/2 hour or until golden.
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