What a great recipe!!! Make this to have on hand for you and your holiday guests and/or as a great hostess gift, or gift to friends and co-workers. The big thing is you have to start early!!!! It needs about 4 weeks to age properly. Think egg nog as you are cleaning up after Thanksgiving dinner and you/ve got a winner.
Prep Time | 30 minutes |
Passive Time | 1 month |
Servings |
quarts
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Ingredients
- egg substiture that equals 12 eggs
- 1 1/2 cup sugar
- 1 quart whole milk
- 1 quart whipping cream
- 3 1/2 cups whiskey
- 1 cup rum
Ingredients
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Instructions
- Use glass bowls and containers for this recipe. Beat eggs and sugar, add rest of the ingredients and heat until foam forms. Store in glass jars in fridge for up to a month Stir every couple of days. Pour into attractive bottles for gifting.
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