The oatmeal cookie rose to popularity in the early 1900’s. It has been one of my favorite’s ever since (he! he!) O.K. so I probably didn’t find out about them until some delicious day after 1941! I love the moist chewy flavor with an occasional sweet raisin surprise. If you are trying to justify eating…
Ingredient: raisins
Cinnamon Rolls (aka Sticky Buns)
These are the best cinnamon rolls I have ever tasted. Yes, even better than my grandma Sutherland’s!!! They have the sugary glazed bottoms, melt in you mouth cinnamon centers, and light textured dough. The big secret to their success (and yours) is potato starch in the dough. It’s a good thing this recipe makes two…