September’s cooking class third appetizer.  The taste is amazing and the ingredients can be kept on hand for a quick treat for unexpected guests. Print Recipe Goat Cheese and Sun-Dried Tomatoes Crostini Servings people Ingredients 1 small baguette sliced 1/2 inch thick5 ounces soft goat cheesesalt and pepperoil packed sundried tomatoes Servings people Ingredients 1…