Artichoke-Parmesan Crostini

This was another appetizer for the September cooking class.  It is deceiving it is so simple, but it packs a big wow of taste!! Print Recipe Artichoke-Parmesan Crostini Prep Time 15 minutes Servings people Ingredients 1 6 ounce jar marinated artichoke hearts drained, rinsed and patted dry1/4 cup shredded Parmesan cheese plus more for ganish1…

New Potatoes with Creamy Artichoke Salsa

This is a sure fire hit on any appetizer table. Scooped out new potatoes mounded with a cheesy tomato and marinated artichoke filling look terrific and taste spectacular. The filled potatoes may be refrigerated, covered, overnight and baked  just before serving.  I love  this do-ahead feature. Print Recipe New Potatoes with Creamy Artichoke Salsa Prep Time 30…